Plans organizes and provides for nutrition care and education of individuals. Works to coordinate services offered with the clinical dietetics staff and allied health care providers of Exeter Health Resources.

Requirements:

• Bachelor's Degree
• NH Licensed Dietitian

Requirements:

1. Conducts individual consultations and group presentations for patients and/or community members in keeping with the goal of improving nutrition knowledge and practice patterns.
2. Maintains volume statistics; records and reports reflecting services provided; revenues generated and projected market needs/program proposals.
3. Documents and communicates nutrition care findings to physicians and allied medical care providers relative to nutrition assessment; care plans and outcomes of medical nutrition interventions and continuing care needs.
4. Coordinates nutrition services with other hospital activities/patient care systems and works closely with clinical dietetic care providers.
5. Enhances professional growth and development through participation in education programs; current literature review; inservice education and workshops.